Get ready to expand your palate and travel the world! Join us as we taste new flavors and create delicious recipes. We’ll learn about cooking around the globe as we travel to Greece and Australia to make delicious recipes from each country including Greek Sugar Cookies, Falafel with Tzatziki Sauce, Strawberry Shortcake and Veggie Pikelets. Grab your culinary passport and let’s get cooking!
All recipes are vegetarian.
This camp is drop-off.